Volume 4, Number 6
A voluntary
|
Putting it all Together
By Stan Reinke, Wildlife Biologist, NRCS,
Victoria, Texas
| The Las Novillas Ranch is owned and operated by the Lopez family. The ranch sits on the southern extreme of the Rio Grande Plains' mixed brush country in Starr County near the town of Rio Grande City. The aura of South Texas surrounds the ranch. Vast expanses of mixed brush, big deer, big cows, and harsh climatic extremes all go together to make up this unique ranching environment. |
Lionel Lopez and Lionel Lopez, Jr. had a clear
picture of what they wanted their ranch to look like and what they wanted it to produce.
Their first priority was to raise high quality white-tailed deer. Their
second goal was to produce livestock profitably. They also wanted to use livestock
to help manipulate the grassy vegetation to maintain and improve habitat for deer and
quail. With the help of their foreman, Ruben Villareal, they set out to accomplish
these objectives.
Shortly after purchasing the property, the Lopez family contact the
local Natural Resources Conservation Service for technical assistance in developing their
plan for the future. At that time, much of the property was so brush invested that
it could only been seen on foot, and a machete had to be used to get through the dense
thorn-scrub brush.
Erasmo Montemayor (then range conservationist in the Rio Grande City
NRCS field office) evaluated the ranch and did numerous range surveys. He helped the
owners delineate soils and range sites, identify fencing and watering needs, and design
brush management patterns. He also provided stocking rate recommendations and
resource management advice. He then assisted the Lopez family with development of a
long-range comprehensive plan for their ranch.
The plan included cross fencing, water development, and brush
management. Brush management had to be carefully planned in order to leave an
adequate amount of woody vegetation to enhance deer habitat. Great care was taken to
ensure that habitat diversity was achieved by clearing and leaving brush in each of the
various habitat types. Since deer and "edge" animals, brush was maintained
throughout the ranch in strips, blocks, and patterns.
| Entrance to Las Novillas Ranch in South Texas. Strips and patterns of brush were cleared (background) while other areas were left untreated (foreground) to enhance wildlife habitat for deer. |
After the brush management work was completed, some of the cleared
areas were seeded to buffelgrass. These areas are grazed, hayed, and used for seed
harvest. The rest of the cleared areas were disked in patterns to enhance native
forb and grass production and to to encourage taller brush species to resprout. This
created lush browse conditions for the deer herd and high quality habitat for quail.
Prior to implementing the resource management plan, Las Novillas Ranch
had a buck/doe ratio of 1:5. To assist with deer herd management, a high fence was
constructed around the ranch. This helped control the deer population and enhance
deer quality. For several years the owners did not allow bucks to be harvested, but
some does were harvested.
In the fall of 1998, a deer census showed that deer population numbers
had reached the desired level and the buck/doe ration had bee adjusted to 1:2. By
using high fences, brush management, and selective deer harvest techniques for several
years, Lopez family accomplished its objective. Based upon the census, the ranch was
opened to commercial hunting for the first time in the fall of 1998.
In order to maintain better control of the hunts and the numbers and
kinds of deer harvested, the ranch decided to sell three-day package hunts. Excess
deer are harvested by family and friends near the end of the hunting season. The
first-year hunt was very successful...hunter success was 100%. One trophy class buck
was harvested and another mature buck was harvested that field dressed an impressive 180
pounds. Mature doe weights are consistent each year. These are indicators of
herd health, habitat management, and nutritional quality of the forage and browse.
Native forage and browse species on the ranch provide most of the nutritional requirements
of the deer herd, but they are also supplemented with food plots and high protein pellets.
| Cows, grass, and brush are integral parts of the overall ranching and wildlife operation on Las Novillas Ranch near Rio Grande City, Texas. |
Cattle are used on the ranch for profit and as tools to manipulate
the grassy vegetation to enhance wildlife habitat. A base herd of 80 commercial
Beefmaster cows is maintained. The ranch is divided into 10 pastures for management
purposes. The cow herd grazes in a one-herd, four-pasture rotation grazing system.
When conditions are good and excess forage is produced, steers are purchased and
graze in a five-pasture rotation grazing system.
South Texas is a harsh and demanding environment. Rainfall and
temperatures are unpredictable and highly variable. This requires flexibility in
resource management. On Las Novillas Ranch, one pasture is always maintained as a
reserve and can be allocated to the cows or steers depending on which group needs the
extra forage. There are years when no steers are purchased because first allocation
of all forage is for the deer and cow herd.
Lionel Lopez, Lionel Lopez, Jr. and their foreman, Ruben Villareal,
have worked hard to achieve their objectives on Las Novillas Ranch. Their wise
planning and dedicated efforts have made this ranch a model for others to follow.
They recently received the "Excellence in Rangeland Management" award from the
Texas Section Society for Range Management in recognition of their achievements.
The ranch is divided into 10 pastures for management purposes. The Lopez family has
implemented a management philosophy that enables their natural resources to continue to
improve. The land, the wildlife, and the livestock reflect the balance needed to
sustain the range and its inhabitants.
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Kentucky
Grazing School...
A Team Approach
By Dr. Garry Lacefield, Extension Forage Specialist,
University of Kentucky
Kentucky is one of 14 states now conducting
"Grazing Schools." The Kentucky Grazing School is patterned after the very
successful Missouri school. Support from all sponsors has been excellent.
Participation and encouragement from students has been overwhelming.
Two three-day schools are offered each year. The spring school is
usually held in the central part of the state, and the fall school is usually in the
western part. The school features both classroom and field activities. Field
activities include plant identification, estimating pasture yield, fence building, paddock
design, water development, and many other related topics. The school is so popular,
the overall program has been expanded to offer one-day schools in several locations
throughout the state.
| Fence building demonstration at the fall grazing school at Princeton, Kentucky. |
The success of these schools is a result of the need,
interest, and opportunities for grazing throughout the state. A team of dedicated
individuals has worked harmoniously to develop, refine, and improve the Kentucky Grazing
Schools. Members of the this team include representatives from University of
Kentucky, Natural Resources Conservation Service, Kentucky Department of Agriculture,
Kentucky Forage & Grassland Council, Kentucky Cattlemen's Association, and the
livestock/agricultural industry.
For more information concerning Kentucky Grazing Schools, contact:
Dr. Jimmy Henning
at 606/257-3144
jhenning@ca.uky.edu
Dr. Garry Lacefield at
270/365-7541, Ext. 202
glacefie@ca.uky.edu
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NATIONAL CONFERENCE
ON GRAZING LANDS
December 5-8, 2000
Bally's Las Vegas
Las Vegas, NV
You are invited !
National Conference on Grazing Lands Hosted by:
National Association of Conservation
Districts (NACD)
Grazing and Public Lands Committee
Grazing Lands Conservation Initiative (GLCI)
National GLCI Steering Committee
Many other sponsoring organizations
Purpose: Heighten awareness of the economic and environmental effects of proper grazing land management.
Target Audiences:
Conference sponsors are accepting abstracts for oral and poster papers in the following categories:
All accepted papers are eligible for publication in the conference proceedings.
To submit your abstract, prepare a 400 word, or less, description of your presentation
(indicate oral or poster). Include your name, mailing address, phone and fax
numbers, and email address with the abstract. Submit abstracts by
mail, fax, or email to:
John W.
Peterson, NCGL Program Manager
9304 Lundy Court
Burke, VA
22015-3431
Phone:
703-455-6886
Fax: 703-455-6888
Email: jwpeterson@erols.com
DEADLINE for Abstracts - April 1, 2000
Abstracts will not be returned. Notification of accepted abstracts will begin in
June, 2000.
Presenters are responsible for providing their own travel, registration and other
expenses for the conference.
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|
As we near the end of the current millennium, there
is no shortage of issues facing America's private grazing lands and its owners.
Invasive species, TMDL's, endangered species, riparian areas, carbon sequestration, AFO's-
the list goes on. While the number of issues and their complexity seem almost
staggering at times, we can take heart.
While these examples are positive indicators of the
achievements of GLCI, the really important indicators are those accomplishments made by
state GLCI coalitions. Nationally, GLCI is only as strong as the individual state
that make up the collective whole. Bob Drake, Chairman
|
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Are You Interested in Receiving More Information on the Grazing Lands Conservation Initiative?
Contact these affiliated organizations:
| American Farm Bureau Federation | Herb Manig | (605) 386-4205 |
| American Forage & Grassland Council | Dana Tucker | (800) 944-2342 |
| American Sheep Industry | Tom McDonnell | (303) 771-3500 |
| Dairy Industry | John Roberts | (802) 462-2252 |
| National Association of Conservation Districts | Robert Toole | (405) 359-9011 |
| National Cattlemen's Beef Association | John Pemberton | (202) 347-0228 |
| Society for Range Management | Craig Whittekiend | (303) 355-7070 |
| Soil & Water Conservation Society | Craig Cox | (515) 289-2331 ext. 13 |
| USDA, Natural Resources Conservation Service | Gary Westmoreland | (254) 742-9948 |
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